Kitashinchi Kushi Katsu Bon
- Departure
- Osaka
- Destination
- Osaka
NTA Good Point !
This Michelin-starred hideaway in Osaka elevates kushikatsu with premium, luxury ingredients.
Hidden in the basement of Osaka’s upscale Kitashinchi district, Kitashinchi Kushi Katsu Bon redefines kushikatsu — Japan’s beloved skewered-and-fried cuisine — through a lens of refined luxury.
At the helm is Chef Otani Kenji, a 30-year veteran who’s turned classic street food into an art form worthy of Michelin recognition.
This intimate, L-shaped counter restaurant offers a curated 16-skewer tasting course featuring lavish ingredients like uni, foie gras, black truffle, and Hungarian caviar.
Each skewer is fried to perfection in a custom blend of cottonseed oil and lard, lending a signature light crunch.
The experience is as elegant as it is flavorful, with Arita ware plating and copper cookware enhancing every detail.
Located near Osaka Station and drawing gourmets from across the globe, Kushi Katsu Bon is a must-visit for anyone seeking a bold, unforgettable twist on traditional Japanese flavors.
- Tour Code
- BYFOOD007
Basic Itinerary
Course Menu Content
・Seasonal raw vegetables with special sauce (refills available)
・Full-course menu: 16 skewers, including the world’s top three delicacies
・Palate cleanser
・Seasonal rice set (upgrade to the ultimate katsu sandwich available for an additional ¥450)
・Dessert: Choice of 3 types of kushikatsu desserts and homemade sherbet
Meal
- Breakfast
- None
- Lunch
- None
- Dinner
- 1 time(s)
Departure Note
- Validity
-
2026-01-05 〜
2026-12-27
Sunday/Monday/Tuesday/Wednesday/Thursday/Friday/Saturday
- Blackout
Terms & Conditions
- 7 days prior to the tour / No Show
- 100%
Remarks
- On weekdays, the restaurant only accepts children who can order the same course as adults. On weekends and holidays, strollers are allowed only in private rooms. Counter seating is available for guests aged 10 and above who can order the same meal as adults. If a child in your group cannot order the same meal, the reservation may be cancelled.
- Depending on the time of the day, the restaurant may limit dining time to two hours.
- The frying oil used in the restaurant contains lard.
- The restaurant might not be able to accommodate guests who make same-day requests.
- The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.
- The course menu content listed below is an example, and is subject to change based on seasonal availability.
- The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.
- Guests running behind schedule are requested to inform the restaurant by telephone.
- Guests arriving later than 20 minutes past their scheduled reservation time will have their reservations canceled.
- Guests are asked to refrain from wearing perfume and cologne, and to avoid other strong fragrances (including laundry detergent). Guests who fail to comply may be refused entry.
- In the event of guests’ late arrival, the restaurant may not serve all dishes in the requested course menu.
- When taking photographs, guests are requested to refrain from flash photography and excessive shutter noise.
- The pictures provided are for illustrative purposes.
Other Information
Kitashinchi Kushi Katsu Bon Address
Dojima Mary Center Building B1, 1-3-16 Dojima, Kita-ku, Osaka 530-0003
Kitashinchi Kushi Katsu Bon Access Info
Kitashinchi Kushi Katsu Bon is 1 -minute walk from Nishi-Umeda Station (Exit C92), a 3-minute walk from Umeda Station (Exit F92), a 3-minute walk from Kitashinchi Station (Exit 11-5 and 11-21) and a 5-minute walk from Osaka Station (Central Exit).
Kitashinchi Kushi Katsu Bon Phone Number
06-6344-0400
We cannot accommodate allergy requirements.
Meeting Point
Dojima Mary Center Building B1, 1-3-16 Dojima, Kita-ku, Osaka 530-0003
Price
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